Last night we sat down to dinner at Arro’s soft opening. The contemporary French-influenced restaurant from the team behind 24 Diner and Easy Tiger is scheduled to open to the public on Saturday, July 20, in the old Haddington’s space on West Sixth Street. The somewhat high-end restaurant features entrees like grilled antelope with figs, cherries, braised endive and pistachios as well as vol-au-vent with a choice of ragout (either wild mushrooms with leeks and white wine, or crawfish and leeks with white wine). There’s also a three-course, $25 option with items like lobster bisque and mussels and frites. You won’t find the menu online yet, but here’s a sneak peek at some of the options.