6/03/2013 04:00:00 PM

Bondir Hosts Rosé Winemaker Dinner This Month

Jason Bond
We’re giving this to you now because, well, these intimate winemaker dinners at Bondir tend to sell out. On Tuesday, June 18, chef-owner Jason Bond will host winemaker William Easton of Terre Rouge Winery in California for an evening of tasting rosé wines and at least four to five pours of wines made from Rhone varietals. Bond will create a multicourse dinner using sustainable, local ingredients as he does best (6:30 PM; $125 per person; reservations required at 617-661-0009).

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