6/24/2013 03:00:00 PM

Barbecue Insider: 5 Smokin’ Austin Pitmasters

Infamous (and beloved) pitmaster John Mueller
We spend a lot of time talking about smoked meat and the best places to eat it. But what about the people who have perfected the art of smoking those briskets, ribs and more? In Austin we’re lucky enough to have big personalities to match big flavor. Here are five of the most dynamic pitmasters in town.

1 comment :

  1. To ensure quality food products, you must have good, quality restaurant supply (Austin) equipment. Hopefully these restaurants invested in the best possible.

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