6/07/2013 02:41:00 PM

10 Killer Kale Dishes From Around the U.S.

Image by Stephanie Breijo
Everyone’s still buzzing about kale, which might be the biggest multitasking vegetable out there. For starters, the nutrition and juicing industries have been pushing it as a “super food” for several years now. It’s rich in calcium, fiber, iron and more. Consumer demand is up, and chefs are responding - an easy task since kale is an overachiever in the kitchen, too. Chefs love its depth of flavor, the texture it brings to a dish, and how easy it is to manipulate. Here are 10 dishes from across the U.S. showcasing kale’s crazy versatility.

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