Granite Hill, the restaurant inside the Philadelphia Museum of Art, and does all the catering there. A new series of classes held at the museum puts Starr chefs in the spotlight and teaches you how to make some of the kitchen’s best spring and summer bites. Tonight’s class - The Art of Sushi - is sold out, so we wanted to get these others on your radar now.Stephen Starr Events runs
On Wednesday, June 12, you can learn how to make the perfect crab cake; the July 10 session is dedicated to grilling tips and tricks; and August 14 class will show you all about traditional Spanish tapas, great for hot summer nights. Each class runs from 6-7:30 PM in the newly-renovated quick-serve cafeteria, and the $32 price includes access to the museum collections. Tickets are available by calling the museum at 215-235-7469 or online here.