There are just a dozen spots available for each week, and the $500 registration fee is all-inclusive. Classes are held at the Rittenhouse kitchen 11 AM-2 PM, Monday-Friday. Check out the options below and then go here to sign your Iron-Chef-in-the-making up for a culinary adventure.
Session 1 (With Lee Ann Erlbaum of Under the Icint)
Day 1: "Mom, I'm Making Dinner!"
Day 2: Healthy Delicious Snacks
Day 3: Cookie Decorating
Day 4: Cupcakes And Mini Desserts
Day 5: Let's Bake (And Decorate) A Cake!
Session 2 (With Shayna Marmar of Honeypie Cooking & Events)
Day 1: Snack Attack
Day 2: Gimme the Dough (Pizza, Pasta and More!)
Day 3: Rock N Roll (Burritos, Sushi and Wraps)
Day 4: Picnic Party
Day 5: Anytime Breakfast