5/01/2013 06:24:00 PM

MasterChef's Adrien Nieto Pops Up With Mexican Menu at Tiago

It's no coincidence that Mexican Food Week leads us right to Cinco de Mayo, nor is it a coincidence that This Is Not a Pop-Up features a Mexican-themed five-course menu from Adrien Nieto this weekend. Nieto, runner-up on Season 2 of FOX's MasterChef and a consulting chef for Ventura's Jolly Oyster, is serving sea scallop ceviche, citrus salad with wild greens, saffron crab, nopales tostadas and tequila-spiked churros for $50 per person (wine pairings from Domaine LA cost extra). The non-pop-up pop-up takes place at Tiago in Hollywood and runs Thursday-Sunday. Make reservations here.


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