4/10/2013 10:52:00 AM

The Clove Club and Upstairs at The Ten Bells Now Open for Lunch

Lunch in Shoreditch? Daniel Willis, Johnny Smith and Isaac McHale, a.k.a. The Ten Bell Boys, have introduced a lunch menu at their original restaurant, Upstairs at The Ten Bells, as well as the recently opened The Clove Club in Shoreditch Town Hall.

The "Express Lunch" at Upstairs at The Ten Bells (£17 for two courses or £21 for three) includes signature dishes and snacks including the buttermilk fried chicken in pine salt, lamb belly with goat's ricotta or smoked mackerel tartare. Or pop into The Clove Club, which opened in March, for lunch from Tuesday to Saturday offering snacks (wood pigeon sausages, fried chicken and pine) as well as a choice of two mains (roast black leg chicken or Cornish sardines) and dessert (caramel ice cream, barley and oats).

The Clove Club, Shoreditch Town Hall, 380 Old St., EC1V 9LT; 020 7729 6496; Upstairs at The Ten Bells, 84 Commercial St., E1 6LY; 07530 492 986


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