"At the end of the day, I disagree with Corby's critique. From my point of view, if you come into my restaurant and you want a bowl of Corn Flakes, my job is to give you a bowl of Corn Flakes. I have no ego attached to what we do."
-Chef Thomas Keller in a recent interview responds to Corby Kummer's recent Vanity Fair article which criticized the French Laundry tasting menu, among other things. [HuffPo]
0 comments :
Post a Comment