3/14/2013 07:23:00 PM

Photo of the Day: Littlefork's Maple Pie

Since we're on the topic of pie ad infinitum, we could use a slice of Littlefork's maple pie right about now. Chef Jason Travi tells us the buttermilk and maple custard pie he serves is a riff on a Canadian sugar pie, which is "literally an all-sugar pie," he adds. It goes along with the whole New England-to-Montreal cuisine served the Hollywood restaurant is becoming known for, the pie being a sweet ending to things like poutine and smoked meats. Ok, we admit: we'd go in just for the pie.

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