3/28/2013 05:50:00 PM

Photo of the Day: 40 New Cocktails at Ada Street

We will take one of each
As far as spring drink menu revamps go, Ada St. takes the win with most impressive overhaul. After the departure of opening mixologist Tim Lacey, the bar was looking a bit lack luster. No more - it debuted a new menu with pretty much every cocktail one could possibly desire - from barrel-aged Manhattans to pisco sours as well as a shot or two and some night caps. We will take a barrel-aged negroni followed by a Jeppson Driver (Salerno blood orange, Jeppson’s Malört, orange and salt). The menu also includes a revamped wine and beer list.

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