IDG's B Grill Now Open at LAX, Chi Lin Coming to Sunset Strip

B Grill now at LAX

By Lesley Balla

Innovative Dining Group, the team behind Sushi Roku, Boa Steakhouse, Katana, Delphine, Soleto and the new RivaBella, isn't slowing down any time soon. A new casual steakhouse concept, B Grill, just opened in the Terminal 7 at LAX, bringing the Boa burger with camembert cheese and fried onion strings, chopped salads, petit filet mignon and specialty cocktails to weary travelers. There's also breakfast, which is served daily until 10 AM. Luckyfish, the sushi spot the group opened and closed in Beverly Hills, will make its way to the airport later this year.

Back in West Hollywood, Chi Lin, the Chinese restaurant adjacent to RivaBella, is gearing up to debut. The restaurant is completely separate from RivaBella in style, menu and vibe, but they share restrooms and kitchens. The entrance has its own facade, which is starting to take shape now. IDG is staying tight-lipped on the menu for now, but last year co-founder Lee Maen said they were working on "another partnership with someone really special," the same way they partnered with Gino Angelini for the Italian restaurant. Need a job? There's an open call there today and tomorrow).