3/22/2013 02:20:00 PM

Hearth Launching Brunch on April 6

It's hard to believe that in its nearly 10 year lifespan Marco Canora's East Village institution has never served brunch (particularly given its location), but the Tuscan-American restaurant will be making up for lost time starting on April 6. While the menu is still being finalized, a source there says that dishes will be divided into starters (ranging from $4-$7), entrees ($9-$20), sides (think bacon, sausage, potatoes) and cocktails (646-602-1300).

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