3/08/2013 10:33:00 AM

Book Now: Reservation Lines Open for Story & Little Social

Grab your diary and pick up the phone, two of the most anticipated restaurant openings of the year have just started taking reservations. Here are the details:

Story 
What: Tom Sellers' (Ex-Noma and The French Laundry chef) first solo venture with imaginative dishes like beef dripping candles or scallop, cucumber and dill ash.
Opening Date: April 16
Where: 201 Tooley St., SE1 2UE
Reservation Line: 020 7183 2117

Little Social 
What: Jason Atherton (Pollen Street Social) and Michael West's Parisian-style bistro serving prix-fixe lunch and a la carte dinner.
Opening Date: March 18
Where: 5 Pollen St., W1S 1NE
Reservation Line: 020 78703730

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