Barley Swine's Bryce Gilmore Named James Beard Finalist

Bryce Gilmore with his pops, Jack Gilmore of Jack Allen's Kitchen

By Megan Giller

Congrats, Bryce Gilmore! The James Beard Foundation named the chef at South Austin’s Barley Swine gastropub a finalist in the “Best Chef” category. Fingers crossed for the big win on Monday, May 6.