2/13/2013 01:34:00 PM

Q&A: Food TV Legend Martin Yan

Check out our interview with food TV icon Martin Yan over on our SF blog to hear his thoughts on Chinese food, the Bay Area food scene and more. Here's Yan on why Chinese food is so hot once again: "Chinese food has actually been popular for a long time – and longer than many other Asian cuisines such as Thai and Japanese sushi. In fact, there are more Chinese restaurants than all the fast food outlets combined. Chinese food has become mainstream."


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