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| Ceviche from Chifa |
On Tuesday, January 8, it’s Caitlin Mateo from Square 1682. Thursday, January 9, brings Chifa chef de cuisine Natalie Maronski, and Friday will see Davio’s chef David Boyle whipping up a dish for all to see. Demonstrations take place 12:15-1 PM each day, and you can stop by for tips, samples and to enter to win a $200 gift certificate prize. Back to normal, in the tastiest way possible.

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