Local Spotlight, a series in which we show you where food-world heavy hitters and other celebs spend their oh-so-precious off-hours. Today we're spotlighting chef Brad Farmerie, chef/owner of NYC's Public, Saxon + Parole and Napa's The Thomas at Fagiani's. (You also might have seen Brad on season 2 of The Next Iron Chef.) Check out his Google+ Local reviews for some of his favorite burger spots around the US in the slide show below. To learn more about how to review your favorite spots on Google+ local, click here.