|Myers + Chang will host Tuesday night party-prep sessions.|
On Monday, December 10, learn how to make some pretty awesome edible gifts from pastry sous chef Shira Melen of Sofra in Cambridge. You’ll walk away with learning how to make milk chocolate tahini bites, Lyle’s golden syrup caramels and other tasty treats you can give away (6:30 PM; $85 per person; 617-661-0505 ext. 17).
Information from bostonchefs.com was used in this post.