11/21/2012 05:00:00 AM

Dish of the Day: The Triple Cheesemas Burger at Byron

Need another reason to look forward to the festive season? Here's a good one: Byron's special Christmas Burger launches on December 1.

 The Triple Cheesemas is made using two 6 oz hamburgers, onion, spicy burger sauce as well as not one but three melted cheeses - American Emmenthal and Monterey Jack. Consider it an early Christmas gift.

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