After all of the turkey, stuffing, mashed potatoes, gravy, stuffing, pie, stuffing and more stuffing, a piece of bacon wrapped in brioche isn't too much, is it? Eh, it's the holidays. This little twirl courtesy the geniuses at The Village Bakery simply called our name. The salty, buttery bacon stick was a special at the cafe yesterday - there's always something fabulous and new on the menu - and we hope it will be again. And again and again. We ate ours too quickly to take a photo, so enjoy the Facebook lure they used to get us there in the first place.