10/25/2012 11:54:00 AM

The Best Thing We Ate Last Night: Pan Con Tomate and Tortilla de Patatas at Barraca

Barraca, a new tapas joint from chef Jesús Nuñez, is a more than welcome addition to a stretch of Greenwich Avenue that has been long in need of some new blood. We finally got a chance to scope it out last night and sampled a variety of dishes including some seriously addictive albondigas (meatballs) and a take on the Spanish tortilla served with pan con tomato and a classic aioli. We're especially psyched about the fact that the joint is supposedly open until 3AM as there's a serious shortage of late-night dining options in that neck of the woods. Barraca is located at 81 Greenwich Avenue.


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