Sex on the Beach. Dark 'n Stormy. Corpse Reviver. Ever wonder how cocktails get their name? Here's your chance to create immortality. The bar team at
M.Y. China, TV chef
Martin Yan's forthcoming Chinese restaurant at the Westfield Centre, is looking for name suggestions for their latest drink concoction (shown above) that features
Espolon Tequila, agave nectar, lime juice and club soda garnished with a fresh red chile pepper. Got any clever ideas? Send 'em here.
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