American fast-food has made its way to many (obscure) corners of the world but what about fast-food born off our shores? Well, some of that has made its way here too. From near (Canada) to far (Japan), international chains have injected their concepts into New York City’s competitive culinary landscape. Check out nine of these sensational imports in the slide show below.
Let us know your thoughts on Fast Food Week on social media with hashtag #fastfoodweek.
0 comments :
Post a Comment