8/21/2012 11:58:00 AM

6 Hot Late-Summer Openings in DC

Luke's Lobster Opening in Georgetown
Earlier this summer, DC welcomed some new options for eating and drinking with an international flair. El Cucho in Columbia Heights and Crios near DuPont Circle modernize Mexican fare. Izakaya-seki, near U Street NW, and Yo Sushi on Capitol Hill, channel traditional and modern Japan, respectively. The Brixton on U Street NW, and Mayfair and Pine in Glover Park, strike Anglo-American chords, while Hank’s Oyster Bar on Capitol Hill dishes up New England seafood and Gina Chersevani’s globally inspired cocktails. Now, as August draws to close, there is a flurry of more new spots opening before Labor Day. Check out the slide show for all the details.


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