7/24/2012 10:44:00 AM

The Best Thing We Ate Last Night: Prosciutto and Fontina Crepe at Bocca Di Bacco

We have to admit, it's not often that we find ourselves dining on the Upper East Side. But don't call us location snobs - living in the West Village, it's not exactly the most convenient neighborhood to flock to when we're looking for a tasty brunch. But one Sunday morning we happened to find ourselves in the area, dining at Bocca di Bacco East and enjoying a savory prosciutto and fontina crepe. As you can imagine, the combination of salty prosciutto and creamy fontina made for one of the most indulgent brunches we've had in recent memory. Bocca di Bacco is located at 1496 2nd Avenue.

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