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| Jason Santos of Blue Inc. |
The evening includes viewing the FOX program, though there’s no confirmation whether or not Santos is on it again. (We can only speculate that if he’s making such a big to do…). His buds are pulling together hors d’oeuvres, and Santos has a three-course prix fixe dinner that includes a choice of pan-seared scallops with crispy cauliflower or lobster spaghetti with chilies and garlic; miso-marinated black cod with lobster dumplings or New York strip steak with truffle polenta fries; and for dessert, fig bread pudding (dinner 5-6:30 PM, party starts at 7 PM, with a DJ after the TV show ends; $10 for passed appetizers, $50 for the meal; 617-261-5353).

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