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| Image via Cooking Channel |
"Sometimes I have an allergic reaction to the word ‘viral.’ It could be a squirrel farting and it would go viral. But can you reproduce that squirrel farting? Probably not…So, would I say that Bitchin’ Kitchen went viral? No, because it’s overnight success after 10 years.”
-Nadia Giosia, host of Cooking Channel's kooky cooking show Nadia G's Bitchin' Kitchen in a recent interview. [Mashable]
I'd be fine with her show if she got rid of her fake accent. No Canadian anywhere sounds like they're from New York or New Jersey.
ReplyDeleteThat's not true at all. She has a Montreal Italian accent.
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