Slurping spicy, boiled crawfish is a messy eating experience best done
in dress-down surroundings or outdoors. Folks who hail from Louisiana
or Texas know the drill. Pick up a 'mudbug,' pull off the head and suck
out the succulent meat. Take a swig of beer or iced tea - repeat. Here
are some local spots where you can give this hands-on fun a try.