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Who makes the best burger in Philly? While praise is often heaped upon the Gruyère-topped beauty at
Rouge, the foie gras-enhanced creation at
Village Whiskey and the blue cheese-stuffed patty at
Good Dog, there are several new contenders in the ground-beef race. We’ve rounded up five we think are definitely worth a try. Which burger is tops on your list? There are just a few days left to let us know by
voting in the Philadelphia survey!
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