Dale Levitski's French-American bistro,
Frog n Snail, is set to open tomorrow. Anchored by a crêpe and coffee bar pouring La Colombe beans, it’ll serve a croque-monsieur and fried green tomato sandwich, which will give way to more substantial evening crowd-pleasers like steak frites. In other words, it’s a totally approachable concept from a respected finalist of
Top Chef (3124 N. Broadway; 773-661-9166).
0 comments :
Post a Comment