3/16/2012 11:17:00 AM

Brilliant Food Trend of the Week: Built-In Plate Stands

Tables at Catch
While dining at Meatpacking hot spot Catch the other night, we couldn't help but marvel at a clever little device planted on each of the tables: built-in plate stands. Why don't more restaurant use these? It creates a lot of extra space on the table, (not to mention more elbow room) and saves the servers/runners from snatching away half-eaten dishes to make room for the new ones. Plus, having raised plates makes sharing a lot easier when you're dining with a group. Let's face it, this is a trend that every restaurant needs to adopt.

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