Meaty oysters lie underneath the liquid - which is pretty much the closest you can come to butter soup in our book. The whole thing is topped off with a piece of toast that's smeared with savory uni butter. The dish, one of our favorites in The Big Apple - pretty much sums up Bloomfield's style. You know that it's gotta be no good for you, but you still slurp up every last drop. Oh, and if you need some help with the slurping, order a side of parker house rolls, that are seemingly made to sop up every bit of the soup. If you're going to indulge, there's no reason that you shouldn't pack on some carbs as well.
Photo: wallyg via Flickr